We come from Kyoto, Japan-Our dashi is expertly processed in Kyoto, Japan, and its shelf life extends for one year from the date of manufacture
This Christmas, enjoy premium Japanese specialty foods and teas—perfect as gifts or for creating a festive feast to share with family and friends
Easy to use-Crafting authentic Japanese soup is as simple as adding our soup stock (Dashi Pack) to 600ml of water and bringing it to a boil
Key Japanese Soup Base - Dashi, a Kitchen Essential: Basic dishes like miso soup, stews, udon noodles, and others play a crucial role in daily cooking. "Dashi" is a key component in Japanese cooking, adding depth and savory taste to dishes. Translated as "broth" or "stock" in English, it forms the foundation of many Japanese recipes, including soups, stews, and sauces.
Japanese ingredients-We've meticulously condensed seven carefully chosen Japanese ingredients, ensuring that our dashi powder pack simplifies everyday cooking. Rest assured, this dashi is free from chemical seasonings, providing you with the confidence to use it in your cooking